Immunity Boosting Functional Foods to Combat COVID-19
Product details
| Management number | 233460252 | Release Date | 2026/06/27 | List Price | US$25.81 | Model Number | 233460252 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
In this book, several functional foods or food ingredients, their mechanism of immune enhancing properties and use in food products have been discussed through seventeen chapters written by eminent authors. There are several medicinal plants which have significant role for immunity boosting such as Ashwagandha, Tulsi, Shatavari, Giloy, Aloe vera, Amla, Neem, licorice, garlic, ginger, turmeric, rosemary, black cumin, cinnamon, sage, thyme,fenugreek, peppermint, black pepper, clove etc. These have been discussed in detail.Note: T&F does not sell or distribute the hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka. Read more
Bestseller ranking
Viral
Customers who viewed this product also viewed
Baby Girls Nightgowns
Correction of product information
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form